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| Low syn cranberry white chocolate cookies |
If you want to give them a try, the recipe
is here
Enjoy!
Kathy xx
Kathy xx
Friday, 28 April 2017
Cranberry & white chocolate cookies
I love these cookies, they’re so versatile
and truly do work with whatever flavor combination ‘regular’ biscuit you
want. You can squash them thinner for a
crisper texture (although they are not crisp!) or you can go for the soft, baked
oat cookie style I tend to favour.
Today I made cranberry with white chocolate
chips for a change, they’re sweeter than I normally go for and come in at 2 syns each but that’s ok,
served with tart raspberries they really do work well and are going to be
perfect with my coffee later this afternoon!
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